Szigeti, Judith and Podruzsik, Szilárd (2011): How does it work for Hungarian food consumers? A medium-term analysis. Studies in Agricultural Economics, 113 (1). pp. 33-46. ISSN 1418-2106
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Abstract
The accession of Hungary to the European Union (EU) in 2004 was expected to lead to price convergence to the EU levels. The influence of national and EU policies on Hungarian producers and consumers is important as they were facing a new situation. Consumers’ welfare depends on the constantly altering world- and common market, and political actions. The purpose of this study is to analyse welfare changes and distributional impacts on Hungarian food consumers. The paper focuses on Laspeyres index, compensating variation and elasticities of demand.
Item Type: | Article |
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Uncontrolled Keywords: | food consumption, consumer welfare, compensating variation, price change, elasticity |
Subjects: | Q - Agricultural and Natural Resource Economics – Environmental and Ecological Economics Q - Agricultural and Natural Resource Economics – Environmental and Ecological Economics > Q00 - General |
Depositing User: | István Ady |
Date Deposited: | 14 Feb 2018 13:28 |
Last Modified: | 14 Feb 2018 13:28 |
URI: | http://repo.aki.gov.hu/id/eprint/2212 |
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