Bojnec, Štefan and Fertő, Imre (2014): Agri-food exports from European Union Member States using constant market share analysis. Studies in Agricultural Economics, 116 (2). pp. 82-86. ISSN 2063 0476
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Abstract
The 27 European Union (EU) Member States increased their total agri-food exports during the period 2000-2011. However, despite agri-food exports having grown, the shares of the world agri-food markets of 13 EU Member States and the EU-27 as a whole have declined. Those with increasing market share are mainly among the Eastern EU Member States. Constant market share analysis by 27 EU Member States suggests that the structural effects in agri-food and dairy exports are more important than the residual and second order effects. The declining market share is largely associated with negative residual and second order effects. Large positive structural effects cannot compensate for the impact of negative residual and second order effects and this results in declining agri-food market shares.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | export shares, constant market share, European Union |
| Subjects: | Q - Agricultural and Natural Resource Economics – Environmental and Ecological Economics Q - Agricultural and Natural Resource Economics – Environmental and Ecological Economics > Q00 - General |
| Depositing User: | István Ady |
| Date Deposited: | 19 Apr 2017 11:51 |
| Last Modified: | 06 Feb 2018 15:51 |
| URI: | http://repo.aki.gov.hu/id/eprint/2147 |
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